FORT LAUDERDALE FINE DINING FUNDAMENTALS EXPLAINED

Underneath the purview of 1 of Philly’s leading cooks, Eric Leveillee, Lacroix’s dishes infuse creativeness with class. Feel: a risotto of finely chopped new potatoes with kaluga caviar and a5 wagyu beef with purple cabbage terrine. A tasting menu goes for $175, plus $90 to get a wine pairing.Increased Philadelphia’s fine dining choices are